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Color | White Speckle, Blue Speckle |
$20.00
Adorable, right? These egg salt-n-pepper shakers were made by potter Lisa Bienko of Ocala, Fla. When she was a little girl, Lisa was always playing in the dirt…making mud pies and “borrowing” spoons and pans from her mama’s kitchen as she mastered her craft. Now she’s all grown up but still plays in the mud, often leaving a few handprints around her house. Add a happy touch to your breakfast table with your own set of these funny little shakers which come with their own chicken feet stands. Available in speckled white and robin egg blue.
Weight | N/A |
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Color | White Speckle, Blue Speckle |
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We’re super excited to add this exquisite product to the Mercantile — hand stamped silver flatware by Laura Doe of Doe Imprints. Laura scours antique and flea markets around the country to find vintage, silverplated flatware that she imprints with a variety of whimsical and custom messages. We met Laura at a farmers market last summer and immediately bought up a whole bunch of her pieces to feature in the Mercantile. Choose from any of the items featured here, or email us with a custom order request [gatekeeper@cerakkofarm]. These flatware pieces are great conversation pieces when entertaining and will make any bride oh-so-happy when presented as a wedding gift. Also available in custom garden markers.
The perfect pitch for a quiet afternoon. These loose tea blends capture the essence of summer — when the peach trees blossom, roses come into bloom, and big, fat strawberries are popping up everywhere…from farmers markets and farm stands to the main attraction in salads, desserts and now an elegant herbal tea you’re sure to fall in love with. We’re featuring three custom blends you’ll find only here: Peach Pie, Guns & Roses and Strawberry Tea Forever. They were handcrafted in Taos, New Mexico, by Dana Blair of tea-o-graphy. Dana grew up in the South and developed a love of tea from the tea rituals she’s experienced all over the world. She creates her small-batch blends using the most precious, sustainably produced teas and herbs from around the globe. Available in 2-oz. bags (makes about 15 cups), serve any of these teas hot or iced. Made with all-natural, organic ingredients, with no chemicals, additives, artificial scents or flavors — they’re a taste of summer in a cup. Order all three and you’ll be stocked!
Soft, nectarous, sun-ripened peach notes, grounded by the crisp bright stamp of organic Ceylon black tea. Delicately paired with cassia cinnamon, lemon balm, marigold flowers, natural peach flavors and creamy fair trade vanilla bean to give the essence of a freshly baked summer peach pie. A sweet libation you can enjoy hot or cold that brings you a taste of summer, all year long.
Simply one of the finest tasting teas we’ve ever had the pleasure of drinking. It starts with tender, young organic and fairly traded green tea leaves — hand rolled into small pellets resembling gunpowder and producing a very subtle smoky base. It’s then rounded with the soft floral notes of pink rosebuds, creamy Indian vanilla bean and the alluring fragrance of cardamom. Deeply restorative, this blend gives you a gentle pick-me-up any time of day. Trust us, Guns & Roses is unlike any other tea you’ve ever tasted.
This herbal blend combines the soft, lush red fruit flavor of strawberries with mellow, simply sweet notes of rooibos and honeybush tea — both naturally caffeine free and high in antioxidants and trace minerals. Calming chamomile and honeysuckle flowers further enhance the tea’s light, luscious, almost creamy body. This choice will remind you of carefree days, and time spent relaxing on a languid summer afternoon eating freshly picked sugared strawberries right out of the bowl.
You absolutely can put all your eggs in this little basket! Found while picking at an Alabama flea market. Only two in stock. Holds up to two dozen eggs. (These eggs courtesy of the Cerakko Farm hens.)
For years we used standard, store-bought rolling pins…that were probably made in China. Now we only bake with these heavy, hand carved rollers by Arne and Pat Jonesen of Dogtown, Alabama. Each pin is unique and created using a variety of elegant wood. Weighing in at about .5 lb and approximately 15 inches in length, rolling pins like these are a must-have for the baker in your house.
We simply love these bangles by Lisa Hutson. For each bracelet, the natural blue and rare coral turquoise beads are wire wrapped together, then hooked on a hand-forged gold tone brass band. Once the bangle is finished, it tumbles for 18 hours in a blend of stainless steel shot which hardens it and smooths out any rough edges — a step that sets Lisa’s distinctive jewelry apart. Once they’ve been tumbled, each bracelet is polished by hand for the highest heirloom quality. Lisa creates all of her jewelry from her studio in Nashville, where she’s kept company by her two canine BFFs who often lend an ear to long conversations and serve as final judges when she just can’t decide on a design she’s working on.
Barkley is a long-time friend – he started out as our farrier and has evolved into a master ironworks artist whose work can be seen all over the country, as well as our humble little farm. Place this exquisite wrought iron wine cradle in your dining room or kitchen and it’s sure to capture everyone’s eye – not to mention become a treasured heirloom to be passed down for generations.
Pat Jonesen captured our attention with these gorgeous kitchen spoons at a holiday party. She was stirring a big ole pot of oyster stew (her mama’s recipe) with one of the large spoons and it was love at first sight (and we’re not just talking about the utensils here). Pat has since become a good friend, along with her sister Carol, and we’re so excited to feature her handmade works here at Cerakko Farm.
These particular spoons have a wonderful back story…. They’re made from a giant black walnut tree that was located at the corner of one of the fields on Pat’s 40-acre farm in Dogtown, Ala., not far from where she grew up in Mentone. When Pat and her husband Arnie moved back to Alabama from Washington State, they bought the 1926 farmhouse and surrounding land and at the corner of one of the pastures was the dead walnut, which had to be taken down. Not too much later they were paid a surprise visit by the White sisters — Joyce and Edna — children of the original homesteading family who owned the land for generations. The sisters came to the farm to reminisce about growing up there and upon seeing the felled walnut, told Pat and Arnie they had planted that tree as a seedling in 1919 with their father. The Jonesens were so touched by that visit they wanted to preserve the sisters’ memories by carving a set of wooden spoons from the old tree and giving them as a keepsake. Joyce and Edna have since passed on but we have no doubt that Pat and Arnie’s gift brought back some sweet memories in their final years. And the rest of the wood from the old black walnut? Well, it just keeps giving, having provided for many lovely spoons, bowls and other beautiful objects in the years since. We feel so lucky to now have some to offer our friends.
Order a set of four small spoons or one of the larger ones — or start a collection. That’s what we did! (Note: each spoon set varies due to their unique nature.) Custom orders are also available; just email claudia@cerakkofarm.com for details.
A piggy bank reminds us to put some money away for a rainy day and teaches kids how to manage their finances (aka allowance) from an early age. These little piggies were hand cast using vintage molds by creator Lisa Bienko. They’re glazed in happy colors, like bright orange, aqua blue and rich oxblood red with rustic highlights, and stand roughly 5.5 inches high by 6.5 inches long. Each has a rubber stopper in his belly, so you don’t have to break the bank if you ever find yourself in need of a cash advance. Every time we look at these, they make us smile.
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