While we wait out this deep freeze down South, we’ve been playing with recipes that warm the body and soul. This drink is so nice, we made it thrice. : ) To make your nights and time by the fireplace a little bit warmer, here’s a fine little recipe for Winter Spiced Wine.
Winter Spiced Wine
4 cups spiced apple cider (we love Trader Joe’s)
1 bottle hearty red wine, like a Cabernet
1/3 cup honey
2 cinnamon sticks
Fresh zest of 1 orange
Fresh-squeezed juice of 1 orange
5-10 whole cloves
Pinch of whole allspice
4-5 star anise/whole
Orange peel for garnish
Combine all of the ingredients in a large saucepan or dutch oven. Bring to a boil, then simmer on low for 10-15 minutes. Pour into warmed mugs and top with orange peel. Drink up, warm up!
December has brought so much happiness and joy, but one of the biggest surprises was a snowstorm nobody quite expected. Our part of the state reported a record 11 inches. Not bad for Alabama. And while roaming the property simply in awe of all the beauty, hardly another thought popped into my mind for those two quiet hours. It was a ‘winter whites’ meditative kind of walk…one we’ll always remember.
We were lucky enough to catch Chris Thile’s Show last weekend at The Town Hall in NYC. And this little gal came on with her guitar midway through the show and simply blew us away. As in tears flowed it was so beautiful. We are now BIG fans of the lovely and talented Sarah Jarosz. From The Blue Heron Project, commissioned by the FreshGrass Festival in North Adams, Massachusetts, here’s her Painted Blue.
Babies bring new life and energy to our lives, and remind us what it’s like to see the world anew again. Out here we have a new addition who’s helping us do just that. We’re ecstatic to introduce you to Tallulah Star! She’s a happy, wonderful mess at this stage and still learning the ropes. But she’s growing into a great family farm dog and we’re all smitten. (Here’s hoping she grows into those big ears soon!)